Nibbles

Traditional hummus / pitta bread / toasted sesame oil £5
(G, SS, PB)

Sweet pickled cockles / samphire £5.50
(MO, SD)

Kiełbasa / smoked Polish sausage / honey mustard £6
(M, SD)

Pickled roll mop herrings £6
(C, F, SD)

Mediterranean olives £5
(M, SD, PB)

Pork ‘quavers’ / salt & vinegar powder £5.50
(SD)

Potted crayfish / mace & chervil butter / olive oil croutes £7
(CR, D, G)

Starters

Crispy sweetcorn chilli fritter / guacamole / salsa / baby gem lettuce £9.5
(SD, SS, PB)

Y Cwt Mwg dry cured smoked salmon / horseradish / remoulade / brown bread  £11
(D, G, F, SD)

Potted duck liver pâté / apricot chutney / croutes £10.50
(C, D, G, M, SD) Gluten Free Available

Llaeth Medra crispy halloumi / honey sriracha / rocket £9.50
(D, SD, V)

Crispy calamari / aioli / roquette £11
(E, G, M, MO, SD)

Y Cwt Mwg whipped goat’s curd / pickled beetroot / blackberries / blackberry dressing / mint oil / crisp bread £11
(G, SD, V) (Gluten Free Available)

White Eagle sweetcorn chowder / mussels / smoked haddock / bread £9
Main option available £16.5
(D, G, F, MO)

BBQ chicken wings / blue cheese dressing / celery £9.50
(C, D, M, SD)

Smoked mackerel pâté / wasabi / sesame / soused vegetables / chilli ketchup / crostini £10.5
(F, D, G, S, SD, SS)

To Share

Farmers platter £29
Hand raised pork pie / White Eagle black ham / selection of Welsh cheese / pickled egg / apple / pickles / chutney / crusty bread
(C, D, E, G, M, SD)

Surf board £39
Y Cwt Mwg cured smoked salmon / hot smoked trout / pickled cockles / rollmops herring / mackerel pâté / potted crayfish / crusty bread
(CR, D, G, F, MO)

Mains

Parmesan chicken Milanese / tomato & basil sauce / spaghetti / rocket £20
(C, G, D)

Hake / charred chicory / garlic cream sauce / garden peas / samphire / new potatoes / crispy bacon £23
(C, CR, D, F, SD, MO)

White Eagle double stacked burger / Jack cheese / smoked bacon / sourdough / fries / slaw £19
(D, E, G, M)

Battered fish / triple cooked chips / mushy peas / tartar sauce / lemon £19.50
(D, E, F, M, SD)

Penang vegetable curry / jasmine lime rice / roasted coconut / crispy sweet potato £17.50
Add Grilled Chicken £6
(SD, PB)

Grilled Welsh 21-day aged 10oz sirloin / triple cooked chips / roast tomato / field mushrooms £27
(G, SD)
Add pepper sauce £3 (C, D, SD)
or blue cheese butter £2 (D, V)
or garlic butter £1.5 (D, V)

Fish pie / potato & garden pea mash / buttered greens £20
(C, D, E, G, M)

Marinated tofu & heritage tomato salad / fine bean / black olive / cucumber / red onion / cripsy capers / basil oil £17
(S, PB)
Add local hot smoked trout £5 (F)
Add Grilled Chicken £6

Sides

Tender stem broccoli / toasted sesame seeds & oil £6
(PB, SS)

Fries £4.50
(G)
with parmesan & truffle oil £6.50
(D, G)

Garlic bread £5
(G, D, V)
with cheese £5.50
(G, D, V)

Pink lady apple & potato salad / miso mayo / chives £5
(S, SD, PB)

Triple cooked chips / sea salt £5.50
(G, SD)

White Eagle tossed summer salad £5
(M, SD, PB)

Young Diners

Mains

Battered fish goujons / fries / garden peas £7
(F, G)

Pork sausages / fries / garden peas £7
(G)

Cheeseburger / fries £7
(G)

Tomato & herb pasta / garlic bread £7
(G, D, V)

Chicken nuggets / fries / peas £7
(G, C, D)